Mealtimes Breakfast & Brunch Healthy Cereal Recipes Healthy Oatmeal Recipes Tiramisu-Inspired Baked Oatmeal 4.7 (7) 4 Reviews This baked oatmeal takes inspiration from tiramisu, with espresso-flavored oats and a creamy yogurt-based topping. Be sure to let the oats cool for at least 30 minutes before adding the yogurt layer to prevent it from melting off the top. By Julia Levy Julia Levy Julia Levy has been working in recipe publishing for almost a decade, but testing recipes for as long as she's been able to wield a spoon. EatingWell's Editorial Guidelines Published on November 2, 2023 Tested by Craig Ruff Tested by Craig Ruff Craig Ruff was first exposed to professional food service while working for an event center at the business school he was attending. There, he was responsible for maintaining the kitchen for caterers. He has been a lifelong cook, and followed his passion through culinary school and to working in restaurants. Meet the EatingWell Test Kitchen Reviewed by Dietitian Emily Lachtrupp, M.S., RD Reviewed by Dietitian Emily Lachtrupp, M.S., RD Emily Lachtrupp is a registered dietitian experienced in nutritional counseling, recipe analysis and meal plans. She's worked with clients who struggle with diabetes, weight loss, digestive issues and more. In her spare time, you can find her enjoying all that Vermont has to offer with her family and her dog, Winston. EatingWell's Editorial Guidelines Save Rate PRINT Share Close Photo: Photographer: Morgan Hunt Glaze, Prop Stylist: Shell Royster, Food Stylist Jennifer Wendorf Active Time: 10 mins Total Time: 55 mins Servings: 8 servings Nutrition Profile: Sesame-Free Nut-Free Soy-Free Vegetarian Gluten-Free Jump to Nutrition Facts Photographer: Morgan Hunt Glaze, Prop Stylist: Shell Royster, Food Stylist Jennifer Wendorf Cook Mode (Keep screen awake) Ingredients Oats 1 1/2 cups whole milk 2 large eggs, lightly beaten 1/4 cup maple syrup 2 tablespoons unrefined coconut oil, melted 2 tablespoons instant espresso powder 2 teaspoons vanilla extract 1 teaspoon baking powder 1/2 teaspoon salt 2 1/2 cups old-fashioned rolled oats Topping 1 cup whole-milk plain strained (Greek-style) yogurt 2 ounces reduced-fat cream cheese, softened 1 tablespoon plus 1 teaspoon pure maple syrup 1 tablespoon cocoa powder Directions To prepare oats: Preheat oven to 375°F. Coat a 7-by-11-inch baking dish with cooking spray. Whisk milk, eggs, maple syrup, coconut oil, espresso powder, vanilla, baking powder and salt together in a large bowl until smooth. Fold in oats. Pour into the prepared baking dish. Photographer: Morgan Hunt Glaze, Prop Stylist: Shell Royster, Food Stylist Jennifer Wendorf Bake until golden brown and set, 20 to 25 minutes. Let cool for at least 30 minutes or up to 2 hours. Cover with plastic wrap and refrigerate until ready to eat. Photographer: Morgan Hunt Glaze, Prop Stylist: Shell Royster, Food Stylist Jennifer Wendorf While the oats bake, prepare topping: Whisk yogurt, cream cheese and maple syrup together in a medium bowl until smooth. Cover with plastic wrap and refrigerate until ready to use. Photographer: Morgan Hunt Glaze, Prop Stylist: Shell Royster, Food Stylist Jennifer Wendorf To serve, spread topping over oats. Dust with cocoa. Serve at room temperature or chilled. Photographer: Morgan Hunt Glaze, Prop Stylist: Shell Royster, Food Stylist Jennifer Wendorf EatingWell.com, November 2023 Rate It Print Nutrition Facts (per serving) 255 Calories 10g Fat 31g Carbs 10g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Serving Size about 3/4 cup Calories 255 % Daily Value * Total Carbohydrate 31g 11% Dietary Fiber 3g 10% Total Sugars 12g Protein 10g 19% Total Fat 10g 13% Saturated Fat 6g 28% Cholesterol 59mg 20% Vitamin A 53µg Vitamin C 0mg 0% Vitamin D 1µg Vitamin E 0mg 2% Folate 19µg Vitamin K 1µg Sodium 270mg 12% Calcium 159mg 12% Iron 2mg 9% Magnesium 51mg 12% Potassium 261mg 6% Zinc 2mg 15% Vitamin B12 1µg Omega 3 0g Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate. * Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.) (-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.